We follow Luke and Theo Selby, award-winning chefs of Evelyn’s Table, Soho, on a culinary tour of London. Read more here: …

[ad_1] Of course, few travelers are thrilled when their carefully hidden delicacies are unearthed, even if the detection comes with a wagging tail. But neither the dogs nor their handlers are swiping the confiscated food. Instead, the beagles receive a treat — a pepperoni stick or tiny milk bone, for example — for the discovery,…